For bakeries, farm kitchens, roasters, and fermenters

Keep the day’s batches moving without another clipboard.

Track ingredients, supplier packs, inventory counts, prep work, make orders, and market orders in one place built for small-batch food production.

Built around the work you already do:

Receive oats from a supplier.

Count flour before a run.

Prep tomorrow’s granola batch.

Pack the Saturday market order.

Today’s prep list

Thursday · farm kitchen

Mobile-first

Count rye flour

Inventory Count #31

Counting

Scanned

344 g

Receive oat pack

Supplier Pack · 25 kg

Prep granola run

Make Order #1042

Pack maple bars

Market Order #218

Maple granola

Oats · Honey · Pecans · Sea salt

Ready
Batch ingredients staged 75%

Ingredient shelf

Oats

82 kg

Rye

14 kg

Honey

9 L

Saturday market

19 orders
+8

Made for small batches

Materials, supplier packs, counts, and make orders stay close to the way you actually produce.

Useful on a phone

Taskers can see and complete assigned work without stepping away from the bench.

Calm enough for daily use

No giant ERP ceremony. Just the day’s ingredients, batches, orders, and responsibilities.